The Santaloha cocktail recipe is from the book Liquid Vacation by P Moss. It is Santa’s favorite pit stop punch is at the top of everyone’s Christmas list.
- 1 ounce Cruzan 9 spiced rum
- ½ ounce Hana Bay 151 proof rum
- ½ ounce falernum
- ¼ ounce cinnamon syrup
- ½ ounce white grapefruit juice
- 2 ounces orange juice
- 2 ounces cranberry juice cocktail
Build over ice in a 14 ounce double old fashioned glass, then pour contents into a cocktail shaker.
Shake well, then re-pour into the glass.
Serve garnished with pineapple and a cherry.
For more recipes, buy the book Liquid Vacation by P Moss
Also try the Rum Rum Rudolph