Noble Vines 337 Cabernet Sauvignon [$14.99] flourishes in Lodi at its Clay Station Vineyard, and is lush, supple and delicious. In the vineyard, berries are noticeably smaller than average, which results in longer hangtime, smaller yields and concentrated flavors. “All the goodies are in the skins, so you want that increased skin-to-pulp ratio that comes with smalls berries,” explains Winemaker James Ewart. Noble Vines 337 Cabernet Sauvignon exhibits appealing aromas of black cherry, ripe currant, fresh herbs and lightly roasted coffee. Supple tannins and balanced acidity support core flavors of blackberry, black cherry and toasty oak, intertwined with spicy black pepper accents. This wine can be enjoyed on its own or with herb roasted pork loin, baked chicken or barbecued steak and sautéed mushrooms.

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